Christmas Pudding by Greg Trafidlo

Greg Trafidlo
CHRISTMAS PUDDING
By: Greg Trafidlo
Catalog ID: 263417   Edit Type: Full Track   Duration: 1:48
Tempo: Med Slow   BPM: 99   Vocal: Male Vocals

Genre: Christmas Music | Christmas Country

Social Media Link: https://www.stockmusicsite.com/stockmusic/archive/Christmas/Christmas-Country/Christmas-Pudding/263417
A "Jeffersonian recipe" based on the traditional fiddle tune "Sally Goodin."   Keywords: Pudding, Puddin', Fiddle Tune, Jefferson, Jeffersoian, Holiday, Christmas, Xmas, Sally Goodin



Price: USD $88.95
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Description: Christmas Pudding, Christmas Music, Christmas Country, cheap production music, commercial stock music and royalty-free song

Keywords: Christmas Pudding, cheap production music, commercial stock music, royalty-free song, music library, music for tv, company music, music for film, websites music, background music, music for videos, business music, website music, royalty free audio, royalty-free songs, tv music, stock music tracks, music loops, royalty-free stock music, music wav, cheap royalty free music, royalty free music library, download music, production music, royalty free music, buyout music, royalty free music download, corporate music, flash music, stock music downloads, musicians library, royalty free mariachi band sound, digital music on hold, Pudding, Puddin', Fiddle Tune, Jefferson, Jeffersoian, Holiday, Christmas, Xmas, Sally Goodin

Lyrics:
              CHRISTMAS PUDDING
(Based on Trad. fiddle tune "Sally Goodin")
             ©2006   Greg Trafidlo
 
Here's a Jeffersonian recipe
Grab yourself a pencil and listen to me
Get a big bowl, preferably wooden
We're gonna make a Christmas puddin'
 
    Mix cinnamon, ginger, a little nutmeg
    Ask a chicken for three fresh eggs
    Add raisins, cherries, dates and plums
    You'll be surprised what it becomes
 
Separate the egg whites from the yolks
I promise there'll be no chicken jokes
A cup of milk, self-rising flour
The whole thing takes about six hours
 
    Them's the fixin's you will need
    Throw in the yolks, mix thoroughly
    A little more milk to make it stiff
    It's gonna start rising in a jiff
 
    Instrumental Break
 
Put the dough in big cheesecloth
Hang it from a wire like a three-toed sloth
Boil in water, for about five hours
Take it from the pot, it's ready to devour
 
    Cover it with butter or a sugar glaze
    Put in on the table for the holidays
    Have a happy New Year, make it a goodin'
    And save me a piece of that Christmas puddin'
 
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Christmas Pudding


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